Well+Being Holistic Mental Health

“Emotional Health & Wellness Tips From The Therapy Couch And Other Places”

Lifestyle Changes To Reduce Chronic Pain, Inflammation And Depression
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Lifestyle Changes To Reduce Chronic Pain, Inflammation And Depression

As a holistic psychotherapist in New York City, I'm always curious about the exquisite interplay between the mind and body, especially when patients present with symptoms that overlap. Women and men alike who seek therapy or consultation frequently report symptoms that seem to overlap with depression such as: fatigue, lethargy, insomnia, body aches, and sleep disturbances, decreased social activity, lethargy, decreased libido, appetite changes, and anhedonia. The picture, and the treatment plan, for these individuals is not always immediately clear. As a society, we are quick to prescribe an antidepressant or medication ignoring the root cause of suffering. Psychotherapists, when they are oriented to a mind-body connection, are in a perfect position to take a comprehensive approach to helping clients improve both emotional and physical well being. And this is where a holistic psychotherapist can help you heal along 10 or so mutually interdependent dimensions: emotional, environmental, financial, intellectual, physical, professional, sexual, social, health and cultural. Every aspect of wellness can affect a person's life.

What do we know about depression and chronic inflammation? Studies show a link between depression and inflammation that is bidirectional, that is, depression contributes to inflammatory responses in the body and inflammatory processes promotes depression. Inflammation is present in a number of disorders and systemic diseases, including: diabetes, metabolic syndrome, cardiovascular disease, rheumatoid arthritis, multiple sclerosis, asthma, chronic pain, and psoriasis. These chronic health conditions also put individuals at an increased risk for depression, according to The American Journal of Psychiatry. 

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Substance Abuse And The Co-Occurrence Of Social Anxiety
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Substance Abuse And The Co-Occurrence Of Social Anxiety

Shyness and social anxiety is thought by experts to exist on a continuum, however, efforts to cope with this anxiety challenge can be extremely disabling. For many, social anxiety symptoms leads to avoidance of situations as well as using and abusing substances in an effort to cope. The co-occurrence of substance abuse, particularly alcohol abuse, is common among people who have social anxiety disorder according to the Anxiety and Depression Association of America.

Many diagnosed with this anxiety disorder begin to rely on alcohol as a coping mechanism to relieve social discomfort. While individuals may not experience full relief from their symptoms by using alcohol or drugs, they may experience enough relief to enable them to get through difficult social situations, which is reinforcing. Some studies report that the average lifetime prevalence of alcoholism among individuals with social anxiety disorder, as well as depression, may be as high as 20 percent. Many mental health professionals and addiction specialists would argue that this number is low.

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DBT Skills: Practice Radical Acceptance
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DBT Skills: Practice Radical Acceptance

Develop Radical Acceptance From Within...

This week, as we reviewed distress tolerance and handling difficult emotions in my eating disorder seminar, I was reminded of the concept of "radical acceptance."

What Does Radical Acceptance Look Like?

1. Learning to develop complete acceptance that comes from within.

2. Understand that painful emotions are a part of life—we all have them, they are normal and to be accepted.

3. Stop fighting (both emotionally and behaviorally). Learn to accept difficult emotions as a normal part of being human.

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Urban Zen Center:  Dr. Mark Hyman Speaks On Diabesity
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Urban Zen Center: Dr. Mark Hyman Speaks On Diabesity

Urban Zen was delighted to hear that Mark Hyman, MD considers the Urban Zen Center to be his second home, and we were thrilled to welcome him back to the studio. On October 30, 2010, the center was filled with guests eager to learn more about his approach to living a disease free life. The day long workshop was dedicated to the topic of “Diabesity” which is, as Dr. Hyman describes, an epidemic health condition that is metabolic in nature and ranges from mild blood sugar imbalance to full-blown diabetes. It is such a health concern that military leaders have labeled it a “threat to national security.” Workshop guests were surprised to learn that one out of every three volunteers in the military is obese.

The statistics are even more sobering in the general population with an alarming obesity rate of nearly three out of four Americans. Dr. Hyman added that “our children may be the first generation that will not outlive their parents.” What would it take to turn things around so that our kids can grow old? Dr. Hyman’s sensible approach to health reminded us what we probably already knew—that lifestyle treatments and a whole systems approach to chronic disease IS the cure. So, if you think you can’t reverse the problem you are wrong. The trouble with conventional medicine is that we treat the symptoms, not the root cause according to Dr. Hyman.

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Conquering Food Addictions With Dr. Neal Bernard
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Conquering Food Addictions With Dr. Neal Bernard

On this crisp Fall day, the Urban Zen Center welcomed Dr. Neal Barnard to share the science behind food addictions, and his solution of a plant-based (vegan) diet to control and reverse many chronic health problems, including food addiction. Winning Weight Battles And Conquering Cravings was the theme of the day as guests filled the stunning zen-like space. The six-hour workshop offered just the right balance of nutritional wisdom and delicious samples of the sweet and savory foods that promise to help heal our bodies. Can low fat, nutrition-dense food choices also be delicious? Absolutely, and my fellow attendees would agree.

The breeze from the garden was invigorating as the indoor space filled with the aroma of culinary delights that included kale and pear smoothies, vegan quesadillas and lentil stew on a bed of quinoa. With such a diverse group of guests, it was inevitable that someone would ask, “So what’s for dessert?” Not to disappoint, nutrition experts and chefs Christine Waltermyer, Jill Eckhart and Emily Richard served a raspberry chocolate mousse made with tofu. It was refreshing, (okay, pretty amazing, and I’m tofu-tolerant, not really a fan!).

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